Dining

Dining at The Royal Bell means flame-grilled plates, quality coffee, after-hours pizza slices, and golden hour cocktails. Every hour finds a flavour here - from first light to late night. Lead by Executive Chef Michael McDaid, previously from The Hoxton, Spotted Pig New York, St John, BAFTA

Bar & Grill

Flame-grilled cuts and stacked burgers take centre stage here. Seasonal British menus packed with bold flavours fuel working lunches and late-night indulgences, paired with a strong cocktail and easygoing atmosphere that keeps things moving.

The Garden

Sun-drenched, leafy, and alive with bubbling party energy. The Garden is made for long seasonal lunches, relaxed catch-ups, and golden-hour drinks. As when the sun sets, the atmosphere shifts for lively evenings under an open sky.

Aldo Zilli an award winning celebrity chef and restaurateur.

Aldo’s Pizza

The oven’s always hot, the wine is always pouring, and every bite tastes like a good idea. Aldo’s Pizza serves up authentic Italian pizza right in the heart of Bromley – perfect for everything from lunchtime catch-ups to late-night slices.

Zilli Caffé

Fuel your morning or reset your afternoon with exceptional coffee in Bromley, fresh pastries and light bites. Whether it’s a flat white on the way up to the co-working spaces or catching your breath after a meeting, Zilli’s Caffé keeps your day moving.