Main Bar & Grill
Flame. Flavour. No fuss.
Flame-grilled cuts, stacked burgers, and small plates made for sharing – Bromley’s Bar & Grill serves bold plates with a modern edge. The vibe? Unfussy yet elevated, where the cocktails are as strong as the playlist.
Contemporary, all-day
This is relaxed dining with serious flavour, made for those working lunches that turn into Thursday drinks, and weekends that start early and end late. It’s your spot for casual dinners, round-after-round socials, or solo moments at the bar.
A grill that Bromely talks about
With a bold menu, a curated wine list, and a space that’s always got a buzz, this is your new go-to grill restaurant.
Our Menus
Our A La Carte Menu is available seven days a week. For groups 9-14 people we ask a pre-order from the A La Carte Menu.
For groups over 15, we kindly ask that you order from the Set Menu below.
A La Carte Menu
Snacks
Pitted Mixed Olives | £5
Garlic & Herbs
Malted Sourdough Bread | £5
Whipped Butter, Smoked Maldon Salt
Salt & Pepper Calamari | £9
Citrus & Garlic Aioli, Torched Lime
Belle’s Buttermilk Fried Chicken | £9
Chilli Glaze, Ranch Sauce, Coriander, Crispy Rice
Cajun BBQ Pork Belly Bites | £9
Green Salsa, Crispy Onions
Starters
Stuffed Tempura Courgette (Vg) | £14
Romesco Sauce, Bulgur Wheat, Pickled Shallots
Prawn Cocktail | £14
Bloody Mary Dressing, Avocado Puree, Salmon Roe
Burrata Salad (V) | £14
Heriloom Tomatoes, Gordal Olives, Pine Nut Pangrattato, Sherry Vinaigrette
Seared Scallops | £16
Sweetcorn Puree, Chorizo and Corn Salsa, Samphire
Fillet Steak Tartare | £17
Bourbon Dressing, Truffled Miso Brown Butter, Sourdough, Parmesan
Mains
Crispy Stone Bass | £25
Crushed New Potatoes, Spinach, Prosecco Sauce, Salmon Roe
Smash Burger & Fries | £19
Bone Marrow Patty, House Sauce, Caramelised Onions, Bacon, Gherkins, Smoked Applewood Cheddar
Chicken Schnitzel Holstein | £20
Fried Egg, Garlic Herb, Caper Butter, Torched Lemon
Steak Frites | £25
Flat Iron Steak (220g), Skin on Fries, Peppercorn Sauce
Tomato & Mascarpone Rigatoni (V, Vg Available) | £18
Vodka Sauce, Garlic Crumb, Basil
Sharing Cuts
All served with Peppercorn sauce & a choice of two sides
500g Chateaubriand | £90
Serves two
1.4kg Beef Tomahawk | £170
Serves three-four
Sides
Skin-On Fries | £5
Garlic and Rosemary Salt
House Salad | £5
Mixed Leaf, Pink Peppercorn Dressing
Tomato Salad | £5
Pickled Shallots, Vegan Feta, Green Pesto
Grilled Tenderstem Broccoli | £5
Toasted Almonds, Romesco Sauce
Toasted Almonds, Romesco Sauce
Desserts
Chocolate Fondue Cake (Vg) | £12
Vanilla Ice Cream, Chocolate Sauce
Forest Fruit Pavlova | £12
Meringue, Wild Berries, Cassis Liqueur
Apple Crumble | £12
Whipped Cream
Selection of Ice Creams & Sorbets | £2.50 per scoop
Please ask server for today’s selection
Set Menu
Starters
2 courses £30 per person. Available for up to 30 people.
Stuffed Tempura Courgette (Vg)
Romesco Sauce, Bulgur Wheat, Pickled Shallots
Burrata Salad (V)
Heriloom Tomatoes, Gordal Olives, Pine Nut Pangrattato, Sherry Vinaigrette
Belle’s Buttermilk Fried Chicken
Chilli Glaze, Ranch Sauce, Coriander, Crispy Rice
Mains
Crispy Stone Bass
Crushed New Potatoes, Spinach, Prosecco Sauce, Salmon Roe
Smash Burger & Fries
Bone Marrow Patty, House Sauce, Caramelised Onions, Bacon, Gherkins, Smoked Applewood Cheddar
Tomato & Mascarpone Rigatoni (V, Vg Available)
Vodka Sauce, Garlic Crumb, Basil
The prices shown are inclusive of VAT and will have a discretionary 12.5% service charge added to your bill. For any dietary requirements and allergies, please speak with your server.
Serving hours
Thursday
5:00 PM – 9:30 PM
Friday – Saturday
12:00 PM – 9:30 PM
Sunday
12:00 PM – 5:30 PM
